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BOOKEXPO AMERICA

MAY 27TH - MAY 29TH 2015

WE SHALL BE EXHIBITING ON STAND R511

 

DUE TO INCREASE WAREHOUSE COSTS AND DELIVERY CHARGES WE HAVE HAD TO MAKE THE FOLLOWING CHANGES:-

 

BOOKS PRICED AT £2.99 OR LESS.... MINIMUM OF 3 COPIES

ALL BOOKS SUBJECT TO AVAILABILITY

LOOK AND LEARN
By Stephen Pickles
The Bumper Book of Look and Learn "Look and Learn" is fondly remembered by thousands as the classic children's magazine from the 60s and 70s. This illustrated tribute to the magazine presents a kaleidoscopic journey through time, whose narrative pauses for occasional episodes from the peerless story of The Trigan Empire, a cult feature in the original. Full description
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From Century

RRP: GBP 18.99
Our Price: GBP 7.99
(less discount)
If you are already a customer of Fanshaw Books, or were of Roy Bloom ltd, your discount will be the same if you buy from the site as if you buy from us direct.
NOT DEAD AND NOT FOR SALE
By Scott Weiland

World Rights
From Canongate Books

RRP: GBP 18.99
Our Price: GBP 4.99
(less discount)
MARILYN'S LAST SESSION
By Michel Schneider
4.25 am, 5 August 1962, West Los Angeles Police Department 'Marilyn Monroe has died of an overdose', a man's voice says dully. And when the stunned policeman asked 'What?', the same voice struggled to repeat 'Marilyn Monroe has died. She has committed suicide.' If life were scripted like the movies, this extraordinary phone call would have been made by the most important man in Marilyn Monroe's life - Dr Ralph Greenson, her final psychoanalyst. During her last years Marilyn had come to rely on Greenson more and more. She met with him almost every day. He was her analyst, her friend and her confessor. He was the last person to see her alive, and the first to see her dead. In this highly acclaimed novel, Marilyn's last years - and her last sessions on Dr Greenson's couch - are brilliantly recreated. This is the story of the world's most famous and elusive actress, and the world she inhabited, surrounded by such figures as Arthur Miller, Truman Capote and John Huston. It is a remarkable piece of storytelling that illuminates one of the greatest icons of the twentieth century.
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From Canongate Books Ltd

RRP: GBP 16.99
Our Price: GBP 2.99
(less discount)
FIVE CAME BACK
By Mark Harris

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From Canongate Books

RRP: GBP 30.00
Our Price: GBP 4.99
(less discount)
AIMEE RAY'S SWEET AND SIMPLE JEWELRY
By Aimee Ray & Kathy Sheldon
Aimee Ray, the bestselling author of Doodle Stitching - along with top Etsy and indie designers - presents some of the most beautiful, on-trend jewellery projects ever. Designed for general crafters, jewellery makers and Ray's legion of fans, these stunning pieces feature a range of techniques, from Aimee's popular embroidery on felt to tiny living terrariums in a necklace. Ray even includes the hot new trend of making and using molded cabochons! Filled with inspiring and innovative ideas, this is a book every crafter will want to own.
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From Lark

RRP: GBP 14.99
Our Price: GBP 2.99
(less discount)
SHAPE OF INNERSPACE
By YauShing-Tung
The Shape of Inner Space What if you were told that we actually live in a 10-dimensional universe - that the leading theory of nature posits only 4 out of 10 are accessible to our everyday senses? This title unpacks the widely-held belief that these undetected dimensions are tightly curled in elaborate, twisted shapes called Calabi-Yau manifolds. Full description
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From Basic Books

RRP: GBP 12.99
Our Price: GBP 3.99
(less discount)
SEVENTEEN ULTIMATE GUIDE TO GUYS
By Ann Shoket
In "Seventeen Ultimate Guide to Guys," the magazine's trusted editors and its knowledgeable "Hot Guys Panel" give girl's a must-have manual that gives them guys' perspectives on flirting, hooking up, dating, relationships, and falling in love.
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From Running Press

RRP: GBP 11.99
Our Price: GBP 3.99
(less discount)
ONE HUNDRED VICTORIES
By Linda Robinson
Based on unique inside access and new on-the-ground reporting, the author of the "New York Times" bestseller "Masters of Chaos" explains why the future of US military presence abroad belongs to the Special Forces: how that happened and what it means
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From PublicAffairs

RRP: GBP 19.99
Our Price: GBP 3.99
(less discount)
MANKIND
By Ph.D Pamela D. Toler
It takes more than 10 billion years to create just the right conditions on one planet for life to begin. It takes another three billion years of evolving life forms until it finally happens, a primate super species emerges: mankind. In conjunction with History Channel's hit television series by the same name, Mankind is a sweeping history of humans from the birth of the Earth and hunting antelope in Africa's Rift Valley to the present day with the completion of the Genome project and the birth of the seven billionth human. Like a Hollywood action movie, Mankind is a fast-moving, adventurous history of key events from each major historical epoch that directly affect us today such as the invention of iron, the beginning of Buddhism, the crucifixion of Jesus, the fall of Rome, the invention of the printing press, the Industrial Revolution, and the invention of the computer.With more than 300 color photographs and maps, Mankind is not only a visual overview of the broad story of civilization, but it also includes illustrated pop-out sidebars explaining distinctions between science and history, such as why there is 700 times more iron than bronze buried in the earth, why pepper is the only food we can taste with our skin, and how a wobble in the earth's axis helped bring down the Egyptian Empire. This is the most exciting and entertaining history of mankind ever produced.
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From Running Press

RRP: GBP 20.00
Our Price: GBP 4.99
(less discount)
INTERLOPER
By Peter Savodnik
Lee Harvey Oswald's assassination of President Kennedy in 1963 remains one of the most horrifying and hotly debated crimes in American history. Just as perplexing as the assassination is the assassin himself; the 24-year-old Oswald's hazy background
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From Basic Books

RRP: GBP 18.99
Our Price: GBP 3.99
(less discount)
BIRTH OF THE WEST
By Paul Collins
Birth of the West The tenth century dawned in violence and disorder. Charlemagne's empire was in ruins, most of Spain had been claimed by Moorish invaders, and even the papacy in Rome was embroiled in petty, provincial conflicts. To many historians, it was a prime example of the ignorance and uncertainty of the Dark Ages. Yet according to historian Paul Collins, the story of the tenth century is the story of our cu... Full description
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From PublicAffairs

RRP: GBP 19.99
Our Price: GBP 4.99
(less discount)
ALMONDS WITH EVERYTHING
By Brooke McLay
Almonds are everywhere, and with good reason Full of vitamin E, magnesium, protein, fiber, calcium, and more, this superfood delivers lots of health benefits in a delicious little package. When almonds are made into grain-free flour, non-dairy milk,
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From Da Capo Lifelong Books

RRP: GBP 12.99
Our Price: GBP 3.99
(less discount)
SOUP NIGHT
By Maggie Stuckey
Soup brings people together. And when neighbours share, they get to know each other in new and wonderful ways. In this cookbook with a special personality, Maggie Stuckey not only shares 99 recipes for soup, and 40 more recipes for accompaniments - most contributed by the groups profiled in the book - but explains how readers can start their own neighbourhood soup nights. The book profiles soup nights established in a variety of locations, including urban centres, churches, and community centres, and offers cooking tips and soup night organizational hints.
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From Storey Publishing

RRP: GBP 14.99
Our Price: GBP 3.99
(less discount)
SERIOUSLY BITTER SWEET
By Alice Medrich
These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticul
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From Artisan

RRP: GBP 17.99
Our Price: GBP 4.99
(less discount)
SANTA
By Rufus Butler Seder
Santa! A Scanimation Book Forget sliding down chimneys and putting presents under the tree, this title features a Santa who runs with presents, blows bubbles, and unicycles his way through the holiday season. Full description
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From Workman

RRP: GBP 10.99
Our Price: GBP 3.99
(less discount)
PUT 'EM UP! FRUIT
By Sherri Brooks Vinton
No matter the motivation, Sherri Brooks Vinton wants food preserving to be fun. Put 'em Up! Fruit has 80 recipes for delicious fruit products that can be used now or preserved for later. What sets this book apart from other preserving books out there? Sherri doesn't just put 'em up, she also uses 'em up - with 80 recipes that use preserves to add a little summer sunshine whatever the time of year. Yes, cherry jam is a bit of heaven on a scone, but use it in a pan reduction sauce and it livens up a duck breast. Roasted rhubarb isn't just for pies but delights the taste buds when it's paired with goat's cheese on toast. With Sherri by their side, food preservers will discover so many ways to use up all those jars lining the pantry.
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From Storey Publishing

RRP: GBP 14.99
Our Price: GBP 3.99
(less discount)
POP- OUT AND PAINT FARM ANIMALS
By Cindy A. Littlefield
Pop-out and Paint Farm Animals Kids are fascinated by farms and livestock but don't always have the opportunity to experience that world first-hand. Using a few basic supplies - acrylic paints, craft glue, embroidery floss and yarn, this paint book helps kids create a farmyard of their own, complete with all their favorite animals. Full description
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From Storey

RRP: GBP 8.99
Our Price: GBP 2.99
(less discount)
NIFTY SHADES OF PLAY
By Erica Budge
Feeling a bit hot in the workplace? Missing your significant other and fancy a secret frisson that won't get you arrested? Or just got idle hands and need something devilish to do with them? Try Nifty Shades of Play, the only fantasy doodle book o
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From Paperwasp

RRP: GBP 9.99
Our Price: GBP 2.99
(less discount)
MAD HUNGRY CRAVINGS
By Scala
Your family has a hankering - a yen for chicken tikka masala or queso fundido, for shrimp pad thai or a Philly cheese steak - and they want it bad. So you decide to eat out at a local restaurant, or get a take-away. It's expedient, but is the food really that good? Really really good? Because Lucinda Scala Quinn's versions of all those dishes families crave will knock your socks off and prove beyond a doubt that the foods you love can be made better, faster, tastier, cheaper, and more healthfully at home. Lucinda Scala Quinn is all about smart strategies that simplify and make for great taste, so why outsource feeding our families when it takes less time, money, and effort to cook these favourite comfort foods ourselves? And why miss out on the untold gifts of sitting at home with your family around the dining room table? So next time there's a request for deep-dish pizza or chicken fettuccine Alfredo, or cold soba noodles or fried rice, forget about soggy takeout and overpriced restaurants - just crack open this book and you'll find simple recipes for all those dishes your family wants to eat, right now.
World Rights
From Artisan

RRP: GBP 19.99
Our Price: GBP 5.99
(less discount)
BANANAGRAMS ON THE GO
By Joe Edley
It all started with the yellow-pouched Bananagrams game - so named (and packaged) because it's "the anagram game that will drive you bananas!" To play, you pull 21 tiles and create a grid of connecting and intersecting words as fast as you can. Then Joe Edley translated that unique challenge to the page in three successful books and a "Page-A-Day" calendar. Now, in "Bananagrams! The On-the-Go Edition", Joe Edley creates hundreds of new puzzles to fit in the smaller, more portable concentrated format. There are 16 puzzle types featured (from Banana Trees, where you build word grids based on a theme, to Banana Splits, a collection of short anagramming puzzles to be solved rapid-fire) - including 2 developed exclusively for this book (like Funky Monkey, an anagram stack reduction challenge) - across three levels of difficulty. Plus there's a list of Weords (weird words that are fun to play), lists of common two- and three-letter words to improve your game, fun facts about bananas and monkeys, and of course an answer key.
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From Workman

RRP: GBP 6.99
Our Price: GBP 1.99
(less discount)
ATHLETE'S PALATE COOKBOOK
By Yishane Lee
Training hard doesn't have to mean fuelling workouts with power bars and protein shakes. "Runner's World" magazine's popular monthly column the "Athlete's Palate" features the dishes of all-star chefs such as Mark Bittman, Jacques Torres, Patricia Wells, and Dan Barber. Now, in "The Athlete's Palate Cookbook", these dishes, along with more than 50 all-new recipes for small plates, appetizers, entrees, and desserts, are presented alongside profiles of the chef-athletes who created them. The first of its kind, this gorgeously photographed full-colour cookbook includes recipes for Chicken with Quinoa Tahbouleh from Charlie Trotter, Braised Short Ribs of Beef from Dan Barber, and Shrimp Noodle Salad from Richard Sandoval. With suggested recipes for all phases of training, this user-friendly cookbook is perfect for any runner, cyclist, swimmer, or triathlete who wants to eat well while training hard.
World Rights
From Rodale Press

RRP: GBP 17.99
Our Price: GBP 3.99
(less discount)

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